May 2015 Dinner Review includes:
- Photos of Restuarant
- Photos of the menu
- Review of the entrees: the Jungle Safari Soup with zucchini, tomatoes, sausage, garbanzo beans, kidney beans, and spinach lightly stewed in a zesty broth with pasta and topped with parmesan cheese, the Chicken Tenders with a side of Safari fries, and the Caribbean Coconut Shrimp – Tender shrimp rolled in fresh coconut, fried golden brown and served with mango sauce, cole slaw and Safari fries
- Review of the desserts: the Complimentary Cupcake
- Overall review
March 2013 Breakfast Review includes:
- Photos of Restuarant
- Photos of the menu
- Review of the breakfast: the Tonga Toast – Cinnamon French toast with warm maple syrup topped with fresh strawberries and bananas served with your choice of bacon or sausage and the Cha! Cha!’s Wild Waffle – Our very own smiling version of a freshly made Belgian waffle served with fresh strawberries, bananas and maple syrup and choice of bacon or sausage
- Overall review