October 2019 Dinner on the Dining Plan Review includes:
- Photo of the restaurant
- Photo of the cocktail menu
- Review of the cocktails: Tokyo Sunset – Coconut rum, creme de banana, peach schnapps and pineapple juice; Japan Breeze – Coconut Rum poured over ice, Cranberry and Pineapple Juices
- Photo of the menu
- Photos of the Chef’s “show”
- Photo of the entrees: Steak & Chicken Combo served with garden salad, udon noodles, veggies and white rice; Steak & Shrimp Combo served with garden salad, udon noodles, veggies and white rice
- Photos of Dessert menu
- Review of the desserts: Vanilla-Green Tea Swirl Ice Cream; Ginger Mousse Cake – Layered Sponge Cake with Ginger Mousse, topped with a ribbon of rich Chocolate Icing
- Overall review, ratings & rankings
May 2015 Lunch Review includes:
- Photos of the menu
- Review of the cocktails: the Tokyo Sunset – Coconut rum, creme de banana, peach schnapps and pineapple juice, the Yokahama Sunrise with Coconut rum, white rum, orange juice, lime juice and grenadine, and the Yuzu Petal with Japanese Yuzu citrus juice, Sochu, orange curacao, cranberry and apple juice
- Review of the entrees: the Steak & Chicken Breast combo served with seasonal vegetables (mushrooms, zucchini, and onion), udon noodles, and sukiyaki beef rice and the Steak & Shrimp combo served with seasonal vegetables (mushrooms, zucchini, and onion), udon noodles, and sukiyaki beef rice
- Overall review
October 2014 Lunch Review includes:
- Photos of the menu
- Review of the cocktails: the Tokyo Sunset – Coconut rum, creme de banana, peach schnapps and pineapple juice
- Review of the entrees: the Steak & Shrimp combo served with seasonal vegetables (mushrooms, zucchini, and onion), udon noodles, and sukiyaki beef rice
- Review of the desserts: the Chocolate Ginger Cake
- Overall review
December 2013 Lunch Review includes:
- Photos of the menu
- Review of the cocktails: the Tokyo Sunset – Coconut rum, creme de banana, peach schnapps and pineapple juice
- Review of the appetizers: the Wafu Ribs – Sake, Soy Sauce, Ginger-braised Pork Ribs
- Review of the entrees: the Steak & Shrimp combo served with seasonal vegetables (mushrooms, zucchini, and onion), udon noodles, and sukiyaki beef rice and the Steak & Chicken combo served with seasonal vegetables (mushrooms, zucchini, and onion), udon noodles, and sukiyaki beef rice
- Review of the desserts: the Chocolate Ginger Cake
- Overall review