Tutto Italia

October 2018 Lunch (on the Deluxe Disney Plan) Review includes:

  • Photos of the Restaurant (both the sunroom and main dining room)
  • Photo of Cocktail menu
  • Photo & Review of the Cocktail: Pomegranate Cosmopolitan
  • Photo of the Complimentary Bread and Olive Plates
  • Photo of the Lunch Menu
  • Photo & Review of the Appetizer: Arancini (Shrimp and Lobster Fried Risotto Balls)
  • Photo & Review of the Entrée: The Best of Italy – Fettucine alla Panna con Petto di Pollo all Griglia (Fettucine with Parmesan Cream Sauce and Grilled Chicken Breast)
  • Photo of the Dessert Menu
  • Photo & Review of the Dessert: Torta Di Ricotta – Lemon Ricotta Cheesecake with Marinated Strawberries
  • Overall Review, Ratings & Rankings


May 2012 Lunch Review includes:

  • Photos of Restuarant
  • Photos of the menu
  • Review of the drinks: the Rossini (Strawberry Puree and Prosecco) and Bellini (Peach Puree and Prosecco)
  • Review of the appetizers: the Fiori di Zucca – Fried zucchini flowers with lemon and ricotta & parmesan cheeses
  • Review of the entrees: the Caprese Panini – Thick-cut tomato slices, basil, Fior di Latte mozzarella, oregano, and extra virgin olive oil and the Lasagna alla Bolognese – Traditional preparation with Emilia-Romagna (a region in Northern Italy) beef sauce (aka Bolognese sauce), béchamel (a creamy white sauce), and parmesan cheese.
  • Review of the desserts: the Torta di Nocciole “Cortemilia” – Hazelnut Polenta Cake, topped with Nutella and Piemonte Cream and the Chocolate Gelato
  • Overall review