Tutto Gusto Wine Cellar

October 2017 Review includes:

  • Photos of bar
  • Photo of menu
  • Review of the Cavatappi dish: Ragu d’ Agnello 

 

October 2016 Review includes:

  • A look inside the Tutto Gusto display case

 

April 2014 Happy Hour Review includes:

  • Photos of Restuarant
  • Photos of the menu
  • Review of the drinks: the Red Sangria
  • Overall review

 

December 2013 Happy Hour Review includes:

  • Photos of Restuarant
  • Photos of the menu
  • Review of the drinks: the Banfi Rosa Regale Brachetto, the Bellini, the “All Bubbles All the Time” Wine Flight, and the Red Sangria
  • Overall review

 

May 2012 Lunch Review includes:

  • Photos of Restuarant
  • Photos of the menu
  • Review of the drinks: the Trebbiano d’Abruzzo and Capite Ross Bosco Del Merlo
  • Review of the appetizers: the Selection of three cured meats plate served with focaccia bread slices and the Selection of three Italian cheeses plate served with focaccia bread slices
  • Review of the entree: the Rugetta e Patate – Corkscrew-shaped noodles with arugula, potato, pancetta, tomatoes, pecorino cheese
  • Review of the desserts: the Gusto Cannoli – small, tube-shaped pastry which is deep-fried and filled with sweetened ricotta cheese, chocolate bits, and candied orange.
  • Overall review
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